{"id":233,"date":"2009-12-01T13:56:29","date_gmt":"2009-12-01T12:56:29","guid":{"rendered":"http:\/\/riuraueditors.cat\/blog\/?p=233"},"modified":"2009-12-18T01:23:13","modified_gmt":"2009-12-18T00:23:13","slug":"el-que-es-menjava-a-casa-cuina-tradicional-de-girona","status":"publish","type":"post","link":"https:\/\/riuraueditors.cat\/blog\/?p=233","title":{"rendered":"El que es menjava a casa, cuina tradicional de Girona"},"content":{"rendered":"<p><a href=\"https:\/\/riuraueditors.cat\/llibres\/el-que-es-menjava-a-casa-9788493703769.html\"><img loading=\"lazy\" decoding=\"async\" class=\" alignleft\" title=\"El que es menjava a casa\" src=\"http:\/\/www.riuraueditors.cat\/web\/img\/p\/30-76-home.jpg\" alt=\"El que es menjava a casa\" width=\"155\" height=\"203\" \/><\/a><\/p>\n<p>Riurau Editors\u00a0publica el llibre de cuina\u00a0<a href=\"https:\/\/riuraueditors.cat\/llibres\/el-que-es-menjava-a-casa-9788493703769.html\"><em>El que es menjava a casa<\/em><\/a>, de <a href=\"http:\/\/www.aficionat.com\">Carles Gin\u00e8s<\/a>, amb pr\u00f2leg de <a href=\"http:\/\/www.cellercanroca.com\">Joan Roca<\/a> i il\u00b7lustracions de <a href=\"http:\/\/blog.laboratorium.cat\/\">Pere Ginard<\/a>. Ja el podeu adquirir a les llibreries o a la web de l&#8217;editorial.<\/p>\n<p><em>El que es menjava a casa<\/em> arreplega l&#8217;experi\u00e8ncia gastron\u00f2mica de tres generacions d&#8217;una fam\u00edlia gironina. La cuina que s&#8217;hi recull \u00e9s tan curiosa com de proced\u00e8ncia dif\u00edcil de definir: cuina empordanesa, cuina marinera de l&#8217;Empordanet, cuina dels tapers de les Gavarres, tocs de cuina francesa&#8230; \u00c9s, en suma, la cuina que es feia a Girona i als seus voltants fa una colla d&#8217;anys.<\/p>\n<p>Com diu Joan Roca en el pr\u00f2leg, aquest llibre \u00ab\u00e9s una eina valuos\u00edssima per a ajudar-nos a preservar la cuina tradicional de Girona. \u00c9s tamb\u00e9 la constataci\u00f3 que el gran moment de la cuina moderna catalana no existiria si no l&#8217;hagu\u00e9s precedit una gran cuina tradicional.\u00bb<\/p>\n<p>Carles Gin\u00e8s (Girona, 1946), p\u00e8rit industrial el\u00e8ctric i empresari retirat, es dedica plenament a les seves aficions: la fotografia d&#8217;ocells i de la natura en general, la micologia, la cuina i els viatges. A la seva <a href=\"http:\/\/www.aficionat.com\">web personal<\/a> podeu veure bona part de les seves fotos i dels seus escrits.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Riurau Editors\u00a0publica el llibre de cuina\u00a0El que es menjava a casa, de Carles Gin\u00e8s, amb pr\u00f2leg de Joan Roca i il\u00b7lustracions de Pere Ginard. Ja el podeu adquirir a les llibreries o a la web de l&#8217;editorial. El que es menjava a casa arreplega l&#8217;experi\u00e8ncia gastron\u00f2mica de tres generacions d&#8217;una fam\u00edlia gironina. La cuina que &hellip; <a href=\"https:\/\/riuraueditors.cat\/blog\/?p=233\" class=\"more-link\">Continua la lectura de <span class=\"screen-reader-text\">El que es menjava a casa, cuina tradicional de Girona<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[13],"tags":[37,56,36,38,51],"class_list":["post-233","post","type-post","status-publish","format-standard","hentry","category-noticies","tag-carles-gines","tag-cuina","tag-el-que-es-menjava-a-casa","tag-joan-roca","tag-pere-ginard"],"_links":{"self":[{"href":"https:\/\/riuraueditors.cat\/blog\/index.php?rest_route=\/wp\/v2\/posts\/233","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/riuraueditors.cat\/blog\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/riuraueditors.cat\/blog\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/riuraueditors.cat\/blog\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/riuraueditors.cat\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=233"}],"version-history":[{"count":13,"href":"https:\/\/riuraueditors.cat\/blog\/index.php?rest_route=\/wp\/v2\/posts\/233\/revisions"}],"predecessor-version":[{"id":392,"href":"https:\/\/riuraueditors.cat\/blog\/index.php?rest_route=\/wp\/v2\/posts\/233\/revisions\/392"}],"wp:attachment":[{"href":"https:\/\/riuraueditors.cat\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=233"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/riuraueditors.cat\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=233"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/riuraueditors.cat\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=233"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}